Milk and Cereal Breakfast Popsicles

Milk and Cereal Breakfast Popsicles

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YIELD: 6 popsicles

10 minutes 8 hours

These Milk and Cereal Breakfast Popsicles are full of Greek yogurt, milk, cereal, and bananas so you'll feel great about serving them up any summer morning!

INGREDIENTS:

• 1 med/large banana (or 2 small)
• 1 Cup Greek yogurt
• 1/2 Cup strawberry milk
• 1/2 Cup dry cereal

DIRECTIONS:

1. In the bowl of your mixer fitted with the paddle attachment, mix the banana on medium until mashed and smooth (approximately 1 minute).
2. Slowly add in yogurt and milk. Continue mixing until blended. Add the cereal and stir by hand to avoid crushing it.
3. Pour into popsicle molds. Freeze 8 hours until solid.

NOTES:

• Use any combination of flavored milk and cereal- chocolate milk with Cocoa Puffs or Captain Crunch, white milk with Cheerios, strawberry with Fruit Loops- the possibilities are endless!
• Yield will vary according to size of popsicle molds.

Original recipe and images © In Katrina's Kitchen

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